This is a sweet Anejo. A tequila labeled simply gold or joven is unaged, possibly with caramel coloring or other sweeteners added. One 750 mL bottle of Don Julio Aejo Tequila, Aged 15 months in American white-oak barrels, Complex tequila with agave flavor and hints of butterscotch and honey. 4/22/2022. Not as smooth as I expected when tasting next to others. Available in reposado and aejo styles, Storywood crafts their tequila from 10-year-old mature 100 percent blue weber agave that then spends seven or 14 months in single malt whisky casks, respectively for reposado and aejo. In 1999 the now defunct, The Seagram Company Ltd., had invested in Tequila Don Julio, S.A. de C.V. of Mexico. Thats the reason I can recommend all these authentic yet not well-known brands. Palate: It enters the mouth silky and round with notes of vanilla, cooked tropical fruit and white pepper. Aged for at least 24 months, our aejo . The Differences Between Blanco, Reposado, and Aejo Tequila, The 12 Best Aejo Tequilas to Drink in 2023, The 12 Best Sipping Tequilas to Drink of 2023, The 10 Best Tequilas for Margaritas to Drink in 2023, The 12 Best Reposado Tequilas to Drink in 2023, The 14 Best Blanco Tequilas to Drink in 2023, The 10 Best Cheap Tequilas to Drink in 2022. Made with 100% Blue Weber Agave. It also helps that if you incorporate Mexicos top ranked tequila in the drink, youve also hit the big time. As stated by the Surgeon General of the United States, pregnant women should refrain from drinking alcohol as it increases their babys probability of having congenital defects. The expanded agave plantations were a joint venture between the Gonzalez-Frausto, Funtanet, Andrade Rivera Torres, and Cuaik families. Get our best cocktail recipes, tips, and more when you sign up for our newsletter. However, those curious to take multiple sips claim that the spirit is confused, with the aejo and blanco aspects performing some luchador (Mexican pro wrestling) moves against each other. Frankly, it would be sacrilege to drink this other than neat at room temperature. Smooth barrel flavor, was a regular sipper when mixing last Los Skeletone Blues album 'Operation Avalon'. This is an authentic Mexican Anejo tequila created to celebrate the year that Don Julio Gonzalez began his tequila-making journey. If the item details above arent accurate or complete, we want to know about it. The elegant bottle is a beautiful serving vessel, topped by Mexican marble no two of which are the same. Taste consists of cooked agave, oak and honey Adding even more to its exclusivity, Tequila Don Julio 1942 undergoes a second distillation in a special still known as Pot Still 6, which refines the flavors even further. The body is somewhat light, and the palate is gingery and peppery. Rated blind. Vanilla and agave are the dominant flavors, supported by some caramel, chocolate and almonds. Most prefer that this tequila should be consumed neat at room temperature. Warm oak, vanilla and roasted agave flavors lead into a lingering oak and rich vanilla finish for a luxurious tequila recognized by connoisseurs around the globe. From Liquor.com's latest list of best sipping tequilas (Don Julio Aejo) to Delish's recent listing of best tequila brands ( Don Julio 1942 ), 2021 seems to be no different. It can actually fool drinkers (if they havent seen the bottle prior to consumption) into believing theyre drinking a blanco. Fans of high-rye bourbons will appreciate the mellow spicy bite, while scotch drinkers may appreciate the combination of sweet and spicy notes. It strays a bit from the norm but is a welcome addition to the aejo category. Description. Taste : Lots of oak with a bit of underlying agave, cinnamon, and a little bit of the fruity, citrus notes I get with other expressions from Don Julio. Finish-wise, theres a nippy presence (plus licorice), and theres a consistent lack of agave spice or pepper. Don Julio is a brand of tequila produced in Mexico. A subtle but solid tequila. Hand-harvested, 6- to 10-year-old blue Weber agave from the Los Altos (highlands) region of Jalisco is shredded and cooked before being thrown into large steel fermentation tanks with a proprietary yeast, then double-distilled in stainless steel pot stills. In exchange, Jose Cuervo will receive the Old Bushmills Distillery and pay Diageo $408m. Lovely sweet smell like biscuits,cookies. Aroma : Oak, some vanilla and caramel, trace amounts of agave and pepper. Add to cart. A truly luxurious Extra Aejo. Every agave plant is harvested by hand. He started his journey in tequila as a farmhand making about a peso a day. Finish: Medium, with notes of vanilla, white chocolate and caramel. Theres a tiny burn at the end, but its more respectable than rude and you dont forget the entire run of the drink through your mouth. This is a good Aejo, but it doesn't have enough character to speak of. Its name commemorates the year Don Julio Gonzlez opened his first tequila distillery. The category, now called cristalino, has become wildly popular in the past year or two and seems perfectly suited for clubs, resorts and other social hot spots, providing a luxury spirit that looks great in a Margarita or shot glass. This is achieved by aging the tequila for the same 18 months as the base aejo, but incorporating a charcoal filtration process to remove any sort of color. I caught up him at one of the sessions and this is what he had to say. [11], Several of these offerings have performed well at international spirit ratings competitions. When it comes to the palate, complex is the word that best describes this Don Julio. That places it in roughly the same crowd as Casamigos and El Tesoro and a little lower than Patrn, all of which might be considered classmates in taste and complexity. Not overly oaked, thankfully. It is distilled, manufactured, bottled, sold, and distributed by Tequila Don Julio, S.A. de C.V. from its corporate facility in the Colonia El Chichimeco district, in the city of Atotonilco El Alto, Jalisco, Mexico. Sam's Club: Tequila Don Julio 70 Aejo Cristalino 700 ml $817 $868 -6% Ofertas Sam's Club Ir a la oferta Compartido por J_Alvaro Miembro desde 2014 54 206 Acerca de esta oferta Cristalino con matices plateados Sabores frutales Ligeramente amaderado Ms detalles en Sam's Club Publicar Twittear Like wine and other unique spirits, tequila is produced according to regulations that govern its appellation of origin. Don Julio found a way to introduce the concept to . Consider how youll use your tequila before you shop. Don Julio Ultima Reserva Extra Anejo Tequila. The primary difference is in the aging (the core aejo is aged between 18 and 24 months) and the distillation: 1942 is exclusively distilled in the brands smallest still, Pot Still 6, which produces three barrels per cycle. Worlds Best Vodkas: 2023 San Francisco World Spirits Competition, One Of The Most Valuable Whisky Collections Is Now Up For Auction, Winery Pays Top Dollar To Harvest Grapes, Making One Of The Greatest Wines In The World, Illinois Estate Distillery Makes Heirloom Corn Bourbons, The Worlds 50 Best Bars Announces New Award For Thoughtful, Appropriate Bar Design. 7 Black Label Tennessee Whiskey Review. Smooth with a long finish. The cooked agave, wild honey, lime, orange, grapefruit and butterscotch give a complex but consistently rich AND full-bodied flavor. Warm oak, vanilla and roasted agave flavors lead into a lingering oak and rich vanilla finish for a luxurious tequila recognized by connoisseurs around the globe. Taste : Lots of oak with a bit of underlying agave, cinnamon, and a little bit of the fruity, citrus notes I get with other expressions from Don Julio. However, the Don Julio/DJ presents a strong case of value-for-money tilting brains, lips, noses, tongues, throats and opinions towards its entry level aged tequila. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Don Julio Gonzlez began his journey in the world of tequila in 1942. This tequila was launched in 2011/2012 to celebrate the 70th anniversary of Don Julio Gonzales entry into the world of tequila (and not because its a 70-year-old aged tequila). Due to the distinct nature and collaboration of this spirit, Storywood is best enjoyed as a slow sipping tequila; add a drop of water or block of ice to watch it evolve and open in your glass much . For some, strong traces of the roasting process may have settled in the final product, likely an oversight (but nevertheless an issue) due to 1800 being part of the mass market tequila assembly line of Jose Cuervo. I dont have the palate to judge if additives were heavily used, but I suspect so because of the sweet note that is more prominent than I would expect. Robert Haynes-Peterson is a Seattle-based freelance writer and editor with more than 10 years of experience focusing on wine, spirits, travel and lifestyle. Its also an easy (if expensive) entry point for newcomers to the aged tequila category. [8], In November 2014, Diageo agreed to a deal to take full control of the Don Julio brand. Because they spend their rest in a warmer environment than most whiskeys do (in, say, Kentucky or Scotland), aged tequilas generally sit for just one to three years, often in second-, third- and fourth-use bourbon barrels, resulting in a lighter, clearer color than most whiskeys or rums. The technique, used on aquamiel, produced the spirit they dubbed vino mezcal de Tequila. Instead of appealing to scotch or bourbon drinkers, as many aejos and extra aejos aim to do, this one might instead attract cognac or aged-rum fans. Hard-core aejo fans might find the overall experience a bit wanting for depth and complexity. It is the largest brand in value and eighth largest in volume. Easy to drink; a great introduction into the category. Seems more like a Reposado. Everything goes smooth and silky in the lips-to-mouth-to-throat transition, with a very gentle agave/peppery reminder at the end. As it moves to the back of the mouth, you find the wood and cigar notes, white pepper spice, a hint of rose and cinnamon. Tall, tapered and narrow, with a wood-and-cork stopper, it certainly adds visual cachet to any home bar. It must be made from blue agave and in accordance with additional rules for ingredients and aging. Nutty flavour reminds me of sherry, I cant pick out much agave and the last sensation is a bitter note. That said, I do not know if the flavors are achieved through the use of additives. Overall: Quite a good aejo tequila, especially for the price, I was surprised by how much I like it. In 2015, the label was fully acquired by Diageo. The aging plus a third distillation attempt helps a creamy and smooth palate that features white pepper, vanilla, mint, [an occasional] warm oak and cinnamon. For more information, go to www.P65Warnings.ca.gov/alcohol. A modern-classic example of an aejo tequila. Es aejado durante 18 meses en barricas de roble para posteriormente ser filtrado utilizando campos electromagnticos para conseguir un destilado cristalino. It was a nice digestif. The said burn is not punchy, but it might hurt sensitive gullets. Its a fruit-forward interpretation of a classic aejo tequila. Color: Clear and colorless, with obvious viscosity. It was this unrelenting passion for excellence that inspired his creation of the world's first luxury tequila. Enjoy as a long drink with a splash of club soda and lemon wheel. Each agave is hand selected at maturity and only the heart of the distillation is used, as it is the purest part, free from most impurities. The core that is left is called a pia, which is the raw material used for the making of tequila. Some tequila aficionados pooh-pooh cristalinos as unnecessary and a sort of shadow of what aged tequilas can be. Whether enjoyed neat at room temperature, or neat but frozen, on the rocks, or as a building block for a Tequila Manhattan, this aejo is the standard for tequilas. Its an ideal starter bottle for the category, and theres a reason it still sells so well. In 1942, when he was 15 years old, Don Julio Gonzalez needed to help make a living for his family. Don Julio Anejo, on the other hand, may take a couple of days or slightly more. By 1951, with the brand Tres Magueyes, he was on a path that would later become Tequila Don Julio in its different variants: Blanco, Reposado, Aejo, 70, 1942 and Real. The finish is easy and elegant, with hints of white pepper, tobacco, nut and a very soft wet oak. If so, youll want to riff off the basic Margarita recipe, possibly incorporating umami-driven ingredients such as pineapple, grapefruit, allspice dram and blood orange. Take this with a rain of salt because I really dont like most Anejos, this one is not my jam. Remind Me To Try This Share this item HOLIDAY BOURBON SPECIAL AVAILABLE ALL DAY, $5.00 POUR OF OAK & EDEN HOUSE FINISHED WHISKEY. In honor of his devotion and craftsmanship, this agave harvest was carefully distilled, barreled, and set aside for a special use. Itscomplex, unctuous fruit notes also lend it to creativity in cocktails, if youre willing to mix with such an expensive bottle. Aged for at least 24 months, our aejo tequila is made with 100% Blue Weber Agave that is ready for any celebration. Everything goes smooth and silky in the lips-to-mouth-to-throat transition, with a very gentle agave/peppery reminder at the end. Named after the very year the company founder made his first tequila, this drink is aged for 2 years in used American oak barrels. Its an easy drinker. Get our best cocktail recipes, tips, and more when you sign up for our newsletter. Don Julio 1942 is a complex, aromatic aejo tequila, aged longer than most aejos. Quantity. But in 2020, it became a form of meme-ified clout. If youre used to shooting tequila or throwing it in a Frozen Margarita, the aged stuff may take some getting used to. Distillery Tequila Tres Magueyes S.A. de C.V. Don Julio Aejo Tequila is a testament to the craft of making a superior tasting, aged tequila. Best Cask Strength/Overproof Tequila: El Luchador. [10][non-primary source needed], The agave for Don Julio's Tequila is grown in the highland area of Atotonilco on the family estate. Each bottle of Don Julio tequila is produced here and features our NOM number -- our seal of authenticity -- signifying where the tequila was made. view now. I wonder why Don Julio Anejo is no longer available in 1.75lt bottles? Its the tequila that got it started for me, as in my interest in premium and quality tequilas. Don Julio is a brand of tequila produced in Mexico.It is the largest brand in value and eighth largest in volume. The light pink hue differs from the traditional golden liquid of a reposado, hence its label as a rosado, which is imparted by the port casks. The limited edition tequila is triple distilled and aged for three years in American oak, French oak and whisky barrels to result in a powerful bodied liquid, accented by notes of dark cherries, cedar and caramel. Mid-taste, charred oak and toasted nuts pop up. Don Julio 70 Anejo Claro . Second, the DJ has a consistently minimal tinge of American oak residue (due to the aging duration) when the aejo hits your mouth. Use our store locator to find what's available at a retailer or restaurant/bar near you. If the item details above arent accurate or complete, we want to know about it. I also provide up to date pricing and information on the most popular brands in the US. Floral, candy and fruit notes accompany the expected grassy agave, oak, and brown sugar flavors. SRP $59.99, calirosatequila.com, Though Storywood Tequila has been around since 2016, it was just recently launched in the U.S. Fusing the best of Jalisco, Mexico and Speyside, Scotland, the tequilas are a unique expression that will appeal to both tequila and whisky enthusiasts. In 2006, Don Julio, with his family, planted their final agave field. There's a menthol brightness tempered with unctuous grapefruit, agave, wood and white pepper. The microclimate and mineral-rich clay soil allow the blue agave plant to flourish. At about $50 to $60, its significantly cheaper than the 1942. Nose: Its very aromatic, with fruit and vegetal agave notes upfront. One will point out this guide mentioned that the Don Julio Aejo is the standard for tequilas. Don Julio Old Fashioned. Charged particles are added to the aged liquid, which attract the suspended oak-influenced molecules that add color. Light and crisp is the consistent description of this blancos taste, with a citrus hint greeting you at tongues tip. Following the sheer popularity of the tequila in Guadalajara and neighboring cities they decided to launch the tequila. (A good thing.). However, what sinks 1800 is an observed strong presence of smokiness in the taste. Bottled in liter bottles and available in my area for less than $35, so I'm very fortunate that it's my "budget" option. . Side by side, the colors of the 1942 and the core aejo are nearly identical, but the aromatics of the 1942 are more complex. view now. Whether sipping, mixing or blending tequila this Cinco de Mayo, here are seven of the newest bottles and brands to check out. By the time he and his family were making their own Tres Magueyes brand, it became clear that there was a demand for their family reserves, which became Don Julio. Finish : Fairly short with some predominating oak and black pepper, and some agave. As the liquid goes down the throat, the vanilla and peppery agave gently and creamily remind you of this extra aejo, along with its American oak aging. Then yeast is added to the agave water and is left to ferment. Drinking alcohol can lead to serious illnesses and have a negative effect on motor skills, which are required for driving and machinery operation. This is a nice, middle of the road tequila. Also some amount of honey on the palette, as well as caramel/vanilla and hazelnut. Don Julio Global Brand Ambassador Deano Moncrieffe was in Kenya to promote the premium tequila brand. Uno de los sabores ms icnicos de nuestro pas, el tequila y nada mejor que uno de los mejores: Don Julio 70 Aejo. Think Negroni-style drinks with sweet vermouth and an aperitif. Yet, as mentioned above, its a mere hiccup in an amber shower of well-deserved praises for the drink. I dislike it intensely. Includes one 80 proof 750mL bottle of Aejo Tequila. Bourbon barrels, Used barrels, American White Oak barrels. In 1999 Don Julio Gonzalez, delighted to forge a relationship with Seagram, stated, "I am proud that the Gonzalez-Frausto family joins with the Seagram family in a global effort behind Don Julio Tequila. Unlike scotch or even most bourbons, tequila needs very little time in barrel to achieve an aged character, thanks to the warm, dry weather of the region. It arrives in an elegant chocolate-and-gold foil box. Don Julio Tequila is named after its founder, Don Julio Gonzlez-Frausto Estrada, who began distilling tequila in 1942 at age 17. Oak and spice dominate here and the glass displays some thin, fast legs after sipping. Marca DON JULIO Tipo de alcohol Tequila Sabor Vainilla Unidades 700 mililitro Nmero de artculos 1 Acerca de este artculo MEXICANO: El tequila 70 Don Julio proviene de los Altos de Jalisco, en Mxico, a 1.500 metros. Some tequila purists dont see the need for cristalino tequilas. Tasted at a restaurant bar because I wanted tequila and no restaurant has Fortaleza or El Tesoro. Vanilla follows, with only a very faint oak note. view now. They would cut off the top of the plant, and the remaining stump filled with a liquid called aguamiel that would ferment into a cloudy, low-alcohol drink. There really was a Don Julio Gonzales. Mix everything together with ice and then stir for one to 2 minutes, then strain, and add a cherry when serving. Floral, candy and fruit notes accompany the expected grassy agave, oak and brown sugar flavors. SRP $129.99, celosatequila.com, This is a BETA experience. Cons. Former Don Julio master distiller Enrique de Colsa was behind the process for Don Julio. This tequila was launched in 2011/2012 to celebrate the 70th anniversary of Don Julio Gonzales' entry into the world of tequila (and not because it's a 70-year-old aged tequila). Then the baked pias are crushed and doused with water, which releases the sweet agave syrup called agave juice. Aroma of yeast and agave. Color: Deep straw gold, which is comparable to many aejos, though lighter than some. The 12 Best Aejo Tequilas to Drink in 2023, The 12 Best Sipping Tequilas to Drink of 2023, The 12 Best Reposado Tequilas to Drink in 2023, Don Julio 70th Anniversary Aejo Tequila Review, W.L. One, the DJ aejo consistently displays no alcohol burn, with a nip (some will claim its a bite or a wake-up call) in the Avin. He is said to have "spent nearly forty years perfecting the craft. Finish: The finish is long with oak and spice. Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. Aged for 18 months and containing 40 percent alcohol by volume, our premium tequila is made with 100% Blue Weber Agave and is . On the nose, its significantly more aromatic than many blancos, but the agave freshness is the primary note, with vanilla and very faint soft oak note following. Celosa suggests serving this chilled and neat or substituting it for gin in a negroni. [13], Distributed in the U.S. by the Diageo company, "Diageo sells off Bushmills to drinks giant Jose Cuervo", "Don Julio Gonzlez Estrada, Tequila Pioneer Dies at the Age of 87", "How Tequila is Made: Behind the Scenes of Don Julio Tequila", "Proof66.com Ratings Summary for Don Julio Real", https://en.wikipedia.org/w/index.php?title=Don_Julio&oldid=1145290499, Don Julio Blanco (available also in the US), Don Julio Reposado (available also in the US), Don Julio Aejo (available also in the US), Don Julio 70 Aejo Claro (available also in the US), Don Julio 1942 Aejo (available also in the US), Don Julio Real Extra Aejo (available also in the US), This page was last edited on 18 March 2023, at 08:40. Brent. However, theres a steady number of drinkers that claim that the reposado should be served neat, but chilled or slightly chilled. Opinions expressed by Forbes Contributors are their own. Also check out our cocktail kits. Please drink responsibly. At last it is put into stainless steel tanks before bottling, or ex-bourbon casks for aging. The smooth flow of flavor from lips to tongue to gullet is another trademark of this aejo. BottledPrices.comdoes not provide advertisements or recommendations on alcoholic beverage brands. Made with Don Julio anejo. Guests at the celebration saw the drink and asked if the freshly produced spirit was for sale. Sugars collect in the core of the plant, the pia. An original concoction of [Don Julio master distiller] Enrique de Colsa, this aejo takes its name from its near-transparent liquid final state. Warm oak, vanilla and roasted agave flavors lead into a lingering oak and rich vanilla finish, Perfect as a gift or for celebrating anniversaries, birthdays, graduations or any special occasion. Overall, its great, but critics claim that its best for margaritas or taken in shot glasses. Don Julio aejo tequila is a dependable contribution to the world of well-made aged tequilas. Vanilla comes up at the beginning of the palate, with a rough tequila chomp thats a blanco trademark. At $150, it's expensive enough that regularly consuming it is unjustifiable for most, yet isn't priced so as to be completely inaccessible. Delicious. In contrast, the DJ consistently keeps the smoky taste to a minimum, or even at zero presence. I didnt pick up many notes of the aging process. However, there is an exception for the Don Julio Blanco Tequila, which is available in two more sizes - the 375 ml bottle and the 1.75 ml bottle. $45.99-$46.99, 750 ml, 38%. or 4 interest-free payments of $275.00 with. However, critics claim the lips-to-throat transition isnt as smooth as the Don Julios, due to a reported mild alcohol burn. Agave and vanilla are very much present at the start of the taste, followed by dints of wood, smoke and cinnamon.
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